It’s Wise to be Proactive: Learn about the FDA’s New Food Safety Regulations Now

Research output: Contribution to journalArticlepeer-review

Abstract

Plant managers of food and beverage facilities should continue to stay informed on the new proposed regulations and consult the text of these rules for the full list of exemptions and requirements. Many of these precautions may already be in place, but a wise policy would be to begin the process of taking these steps systematically and to document all safety preventative measures for the future.

Original languageAmerican English
JournalManufacturing.net
VolumeNovember 2013
StatePublished - Nov 1 2013

Disciplines

  • Business

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